At Kalender Tohumculuk, we have been providing variety recommendations based on field data for barley, wheat, lentil, and chickpea production since 2000, and managing the cleaning, classification, and certification processes end-to-end.
From pre-planting needs planning and selecting the most suitable varieties for the region, from seed procurement to planting monitoring, and from post-harvest evaluation to yield analysis, we support our producers at every stage.
From pre-planting needs planning to selecting the most suitable varieties for the region.
Region-specific breeding, high yield potential, and certified production standards.
Seed is the first and most critical link to yield. Using the right variety and quality seed in the same field under the same climate conditions can yield a difference of 8–20%. At Kalender Tohumculuk, we've summarized the results from our field trials.
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Seed selection directly impacts barley's performance under drought conditions. In regions with low rainfall, such as the Southeast and Central Anatolia, choosing drought-tolerant varieties is crucial for high yields. Below, we've compiled key points to consider when choosing the right variety for yo
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Chickpeas: In legumes like chickpeas and lentils, pre-planting seed calibration, fungal disease control, and row spacing adjustments directly impact emergence. Proper preparation can increase yields by 20–40%, especially in arid regions.
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